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Appetizers
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MAHI-MAHI TACOS
Three soft shell mahi-mahi tacos with apple cilantro slaw, guacamole and pico de gallo.		 $12.95
RHODE ISLAND STYLE CALAMARI
Fried and tossed with hot and sweet cherry peppers in garlic butter and
lemon.		 $10.95
SPINACH & ARTICHOKE DIP
Baked with 3 cheeses, cream and sweet onion, served with corn tortilla
chips.		 $10.95
CHURCHILL'S NACHOS
Topped with chili, cheddar cheese, diced tomatoes, green onion, jalapeno
peppers and finished with a dollop of salsa and sour cream.		 $9.95
CHICKEN TENDERS
Panko Crusted Chicken Strips with Honey Mustard. Buffalo & BBQ also Available		 $9.95
GRILLED CHICKEN QUESADILLA
Served in a flour tortilla with Monterey jack and cheddar cheese.		 $9.95
ULTRA THIN CRUST PIZZA
Topped with chicken, bacon & ranch. Pepperoni & Plain also Available		 $11.95
CROCK OF CHILI
Topped with melted cheddar and served with tortilla chips.		 $8.95
STUFFED POTATO SKINS
Served with crispy bacon and cheddar cheese.		 $9.95
WINGS
Buffalo, BBQ or Thai Chili		 $10.95
 
Specialty Sliders
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FILET MIGNON SLIDERS
Topped with crispy fried onions and a creamy horseradish sauce.		 $12.95
CHEESEBURGER SLIDERS
Topped with American cheese.		 $9.95
MARYLAND CRAB CAKE SLIDERS
Served with a roasted red pepper mayo.		 $11.95
 
Soups & Salads
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SEASONAL SOUP Bowl $6.50 Cup $4.95
FRENCH ONION SOUP AU GRATIN   Crock $6.50
Soup Du Jour Bowl $6.50 Cup $4.95
CHURCHILL'S HOUSE SALAD
Chopped iceberg and romaine lettuce with tomatoes, carrots and
cucumbers. Topped with bacon and bleu cheese crumbles.		   $7.95
GOAT CHEESE SALAD
Mesclun greens, dried cranberries and walnuts served with a raspberry vinaigrette dressing.		   $8.95
Entree w/ Chicken   $15.95
VERY BERRY SALAD
Fresh mesclun greens, strawberries, sun dried cranberries and toasted almonds with a raspberry vinaigrette dressing.		   $7.95
Entree w/ Chicken   $15.95
CAESAR SALAD
Shredded parmesan cheese and croutons tossed in our Caesar dressing.		   $7.95
Entree w/ Chicken   $15.95
 
Entree Salads
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SKIRT STEAK SALAD
Marinated skirt steak, roasted red peppers, red onions, sundried
tomatoes & romaine lettuce topped with a gorgonzola vinaigrette dressing in a fried tortilla shell.		 $17.95
GRILLED CHICKEN SALAD
Sliced marinated chargrilled chicken served over mixed greens with tomato, cucumber, roasted red peppers, carrots, red onion and a hard boiled egg.		 $15.95
GORGONZOLA SALAD
Sliced chargrilled chicken with sliced apples, craisins, toasted walnuts and crumbled gorgonzola cheese over crispy greens with champagne vinaigrette.		 $15.95
COBB SALAD
Diced chicken, crumbled bacon, bleu cheese and diced tomatoes on a bed of crispy greens.		 $15.95
ASIAN CHICKEN SALAD
Sliced teriyaki chicken breast served over mesclun greens with craisins, toasted almonds, red onion, mandarin oranges and crispy noodles with a sesame ginger dressing.		 $15.95
 
Sandwiches, Paninis & Wraps
All served with French Fries ( sweet potato fries add .95 )
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CHICKEN TIDBITS
Grilled sliced chicken tidbits topped with melted mozzarella cheese & crispy fried onion strings on garlic bread.		 $12.95
CHICKEN, BACON & CHEDDAR MELT
Breaded chicken cutlet topped with melted cheddar cheese and crispy bacon on a roll.		 $11.95
CORNED BEEF REUBEN
Topped with sauerkraut, melted Swiss cheese and a side of Russian dressing on rye.		 $11.95
TUSCAN CHICKEN PANINI
Breaded cutlet topped with herb mayo, roasted red peppers, tomato, onion and fresh mozzarella cheese.		 $12.95
FRENCH DIP
Sliced roast beef topped with melted mozzarella on garlic bread with a cup of au jus for dipping.		 $11.95
CHICKEN SALAD BLT WRAP
Our own oven roasted chicken salad served with crumbled bacon, lettuce and tomato in a flour tortilla.		 $11.95
BUFFALO CHICKEN WRAP
Fried chicken tenders tossed in spicy Buffalo sauce with mesclun greens and crumbled bleu cheese.		 $11.95
GRILLED PORTOBELLO PANINI
Topped with pesto, roasted red peppers and mozzarella cheese.		 $11.95
 
Churchill's Burgers
All served with French fries ( sweet potato fries add .95 )
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STEAK BURGER
10oz. Burger with a blend of prime rib, sirloin, skirt steak and beef brisket cooked to perfection served on a toasted sesame roll with a
side of hand cut steak fries.		 $14.95
CHURCH BURGER
Smothered with sauteed mushrooms, onions & melted mozzarella cheese.		 $12.95
BACON BLEU BURGER
Topped with crumbled bleu cheese and sizzling bacon.		 $12.95
BMS BURGER
Topped with crispy bacon, sauteed mushrooms and melted Swiss cheese.		 $12.95
NYC BURGER
Bacon, cheddar, caramelized onions and fried pickles.		 $12.95
SALOON BURGER
Topped with crispy fried onion strings and a creamy horseradish sauce.		 $12.95
BBQ BURGER
Topped with fried onions, crispy bacon, melted cheddar cheese and homemade BBQ sauce.		 $12.95
CHICKEN BURGER
Fresh ground chicken breast mixed with scallions, bacon, mozzarella and topped with crispy onion strings on a sesame bun.		 $12.95
WISCONSIN BURGER
Topped with aged cheddar cheese and crispy bacon strips.		 $12.95
 
House Favorites
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SKIRT STEAK
14 oz. house marinated skirt steak topped with crispy fried onions served with potato and vegetables.		 $23.95
SIGNATURE STEAK SANDWICH
10 oz. Aged Certified Black Angus Steak, served on garlic bread with
French Fries.		 $16.95
SKIRT STEAK BLT
Grilled marinated skirt steak layered with lettuce, tomato, crispy bacon and herb mayo on open faced country bread served with French fries.		 $15.95
SAUERBRATEN
Served with red cabbage, potato pancakes, apple sauce and its own ginger snap gravy.		 $16.95
CHICKEN POT PIE
Diced chicken, fresh vegetables, potatoes and a light cream sauce baked with a pastry topping.		 $16.95
SHEPHERDS PIE
Seasoned ground sirloin and mixed vegetables, baked in a casserole and topped with a mashed potato crust		 $16.95
GRILLED SALMON FILLET
Topped with a lemon dill sauce served with yellow rice and vegetables.		 $18.95
FISH AND CHIPS
Fried ale battered cod fillets served with hand cut fries, coleslaw & tartar sauce.		 $16.95
PENNE ALLA VODKA
Penne pasta with grilled chicken tossed in ala vodka sauce, served with warm garlic bread.		 $16.95
PANKO CRUSTED CHICKEN BREAST
Tender breaded and pan fried chicken cutlet over mixed greens with fresh mozzarella, tomato, red onion and balsamic vinaigrette.		 $17.95
 
SUNDAY BRUNCH
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Served 11 am - 3pm
Enjoy these extras while you dine!
Bloody marys, mimosas, screwdrivers, coffee and tea
Our regular menu is also available

NEED A GREAT GIFT
Ask about our Churchill'S Gift Certificates

YOUR HOSTS
Kevin Culhane Michael Sweeney Jim O'Leary
 
BRUNCH
TWO EGGS ANY STYLE
SERVED WITH BACON OR SAUSAGE AND HOME FRIES.		 $12.95
FRENCH TOAST
CHALLAH BREAD MADE WITH CINNAMON AND EGG BATTER. SERVED WITH BACON.		 $14.95
EGGS BENEDICT
TWO POACHED EGGS SERVED ON AN ENGLISH MUFFIN WITH CANADIAN BACON, HOLLANDAISE SAUCE AND HOME FRIES.		 $14.95
BREAKFAST PANINI
HOT PRESSED BREAKFAST PANINI WITH SCRAMBLED EGGS, BACON AND AMERICAN CHEESE. SERVED WITH HOME FRIES.		 $14.95
BREAKFAST QUESDAILLA
SCRAMBLED EGGS, CHEDDAR CHEESE, HAM AND SCALLIONS BAKED IN A FLOUR TORTILLA. SERVED WITH SOUR CREAM, SALSA AND HOME FRIES.		 $14.95
THE CHURCHILL'S CROISSANT
SCRAMBLED EGGS WITH CHEDDAR CHEESE AND BACON ON A FLUFFY CROISSANT. SERVED WITH HOME FRIES.		 $14.95
STEAK AND EGGS
1O OZ. SIRLOIN STEAK WITH TWO EGGS ANY STYLE. SERVED WITH HOME FRIES.		 $18.95
STEAK AND EGGS BENEDICT
10 OZ. SIRLOIN STEAK WITH TWO EGGS BENEDICT AND HOME FRIES.		 $18.95
   
WHILE YOU ARE HAVING BRUNCH ENJOY BLOODY MARYS, MIMOSAS,
SCREWDRIVERS, COFFEE, TEA, JUICE, MUFFINS AND ROLLS.
BLOODY MARYS, MIMOSAS, SCREWDRIVERS, COFFEE, TEA, JUICE, MUFFINS AND
ROLLS.
 
PRICE FIXED MENU
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MONDAY ALL NIGHT (4:00PM ~11:00PM)
TUESDAY thru FRIDAY
4:00PM ~ 6:00PM

$15.95 per person
Choice of cup of soup or salad, entree, dessert & coffee or tea
 
CATERING MENU

Churchill's Catering 

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BRIDAL & BABY SHOWER BRUNCH
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35 PERSON MINIMUM
THREE HOUR FUNCTION
$24.95 PER PERSON
PLUS 18% GRATUITY AND 8.625% SALES TAX

UNLIMITED CHAMPAGNE PUNCH OR MIMOSAS
(ADD $3 PER PERSON FOR BLOODY MARY'S AND SCREWDRIVERS),
JUICE AND SODA, BAGELS AND HOMEMADE MUFFINS

CHOICE OF HOUSE SALAD OR CAESAR SALAD
BUFFET
YOUR CHOICE OF THREE CHAFING DISHES
PANCAKES
FRENCH TOAST
SCRAMBLED EGGS WITH BACON, SAUSAGE OR HAM
CHICKEN FRANCAISE
CHICKEN MARSALA
CHICKEN PARMIGIANA WITH PASTA
RIGATONI A LA VODKA
PENNE AND SHRIMP
BROILED FILLET OF SOLE
ALSO INCLUDES:
CHOICE OF POTATO OR RICE
VEGETABLE DU JOUR
COFFEE AND TEA
SPECIAL TOUCHES AND EXTRAS
UNLIMITED BLOODY MARY'S AND SCREWDRIVERS $5.00 PER PERSON
CARAFE OF HOUSE WINE $15.00
FRESH FRUIT AND CHEESE PLATTER $50.00 SMALL $75.00 LARGE
 
LUNCH AND DINNER BUFFET
ALL PRICES PER PERSON PLUS TAX AND 18% GRATUITY
40 PERSON MINIMUM REQUIRED
BUFFET
$23.95 PER PERSON PLUS TAX AND 18% GRATUITY
 
PICK THREE OF THE FOUR LISTED BELOW
CHICKEN (PICK ONE)
CHICKEN FRANCESE
CHICKEN MARSALA
CHICKEN PARMIGIANA
CHICKEN SCARPIELLO
MEAT (PICK ONE)
ROAST SLICED LOIN OF PORK
MARINATED SLICED STEAK
SLICED ROAST BEEF AU JUS
PASTA (PICK ONE)
RIGATONI A LA VODKA
PENNE WITH SHRIMP, SUN DRIED TOMATOES, ARTICHOKES & BROCCOLI
ZITI WITH MEATBALLS AND SAUSAGE
BOW TIE PASTA PRIMAVERA
FISH (PICK ONE)
BROILED SOLE WITH LEMON -DILL SAUCE
OVEN ROASTED SALMON WITH A PISTACHIO NUT CRUST
SAUTEED TILAPIA PUTTENESCA
INCLUDES
SEASONAL VEGETABLES
RED POTATOES, MASHED POTATOES OR RICE.
 
PASSING HORS D'OEUVRES
$6.50 PER PERSON WITH BUFFET PLUS TAX AND 18% GRATUITY
$13 PER PERSON WITH OUT BUFFET PLUS TAX AND GRATUITY
PICK THREE
PIGS IN A BLANKET
MINI PITA PIZZA
FRIED SHRIMP
MOZZARELLA STICKS
TOMATO AND MOZZARELLA BRUSCHETTA
BUFFALO OR BBQ WINGS
MINI ASSORTED QUICHE
SWEDISH MEATBALLS
OPTIONAL BEVERAGE PACKAGES
AVAILABLE WITH ALL CATERING PACKAGES
DOMESTIC BEER AND HOUSE WINE. 3HR= $10 4HR=$14
IMPORTED BEER, WELL LIQUOR & HOUSE WINE 3HR=$14 4HR=$18
IMPORTED BEER, CALL LIQUOR & HOUSE WINES 3HR=$18 4HR=$24
 
Weekly Kitchen Specials: Monday - Sunday
2011. Churchills Restaurant & Bar. All rights reserved. Designed by Restaurant By Click